Presentation Pairing Menu

With bread, water, coffee and wine pairings selected by our team of sommeliers.

This menu may vary according to the market and availability. For the whole table

Expires: 12 months

Pomada cocktail

Mollusc and fennel broth and shrimp tartar

Mediterranean seafood salad with jerusalem artichoke

Peas from Maresme, juice of their pods and their soufflé

Wild shrimp rice

Wild fish with aniseed sauce and salicornia

Grilled Iberian pork on potato and parsnip gnocchi

Beetroot tagliatelle, yoghurt and apple and cucumber ice cream

Chocolate, hazelnuts and ratafia

Emporda style doughnut with anise cream

L’espiga d’or artisan bread and filtered water included